Innovative and Conceptual Definitions in Agriculture and Aquatic Sciences

Contents: Chapter 1 - A Brief History of Aquaculture in Turkey / Ali Yıldırım KORKUT, Kutsal GAMSIZ, Levent YURGA Chapter 2 - Factors Affecting Atlantic Bluefin Tuna (Thunnus Thynnus Linnaeus, 1758) Growth and Feed Conversion Rates Under Fattening Conditions / Kutsal GAMSIZ, Ali Yıldırım KORKUT Chapter 3 - Coastal Lagoons: Lost Pearls of Türki̇ye in the Mediterranean Collar / Mustafa Tolga TOLON Chapter 4 - A New Approach – The Use Of Photonic Sensing in the Field of Aquaculture, Fishery, and Marine Research / Adnan TOKAÇ Chapter 5 - One of the Environmental Disasters: What is Sea Snot? / Levent YURGA Chapter 6 - Organic Orange and Lemon Production Forecasts of Adana Province Until 2025 / Ayca Nur SAHIN DEMIREL Chapter 7 - Bee Venom’s Applications and Effects on Animals / Banu YÜCEL